Know your
margins.
Run your kitchen.
Tenda Pro gives restaurant and café owners a single dashboard to track sales, log expenses, cost every recipe, manage staff, and watch inventory — without spreadsheets.
Free forever for one business · No credit card · 14-day Pro features unlocked at signup
Built for every type of food business
The problem
Running a café shouldn't feel like this.
Most restaurant owners track sales in a notebook, expenses in a spreadsheet, and payroll in WhatsApp. Nobody has a clear picture.
Spreadsheet chaos
Three different sheets for sales, food cost, and payroll — none of them talk to each other. You spend Sunday reconciling instead of resting.
Margins? A guess.
You know a dish is popular, but you don't know if it's profitable. Without recipe costing, every busy day could be a loss in disguise.
No early warnings
You find out stock ran out when a customer orders it. You learn about a bad month after the month is already over. Tenda Pro catches it before it hurts.
What Tenda Pro does
Every tool your café actually needs.
Sales & Revenue
Log every sale by channel — dine-in, takeout, or delivery. See daily and monthly revenue with delta comparisons and a 30-day cashflow chart.
14-day revenue trend
Expense Tracking
Categorize every cost — ingredients, labor, rent, utilities. Mark expenses as recurring and Tenda Pro auto-logs them each month.
Menu & Recipe Costing
Build recipes from your ingredients. Tenda Pro calculates real food cost per dish and gross margin — so you price with confidence.
Reports & P&L
6-month trend table, expense breakdown, top-selling dishes, and channel analysis — all exportable to CSV in one click.
Inventory Management
Stock levels auto-update when a sale is logged. Low-stock alerts appear on your dashboard before you run out mid-service.
Waste Log
Track spoilage, dropped plates, and expired stock by ingredient. See your estimated loss per month and cut your true food cost.
Employees & Payroll
Manage staff with daily or monthly pay rates. Process payroll runs, log deductions, and track total labor cost alongside your food cost.
Point of Sale
Fast sale entry with an item picker, channel selector, and automatic food cost calculation. Log a full transaction in under 30 seconds.
QR Menu Generator
Every venue gets a public menu page. Share a QR code — customers scan and browse your full menu with prices. No app, no login, no printer needed.
Install as App
Add Tenda Pro to your home screen on Android or desktop. Works as a progressive web app — fast, native-feeling, no app store required.
Getting started
Up and running in minutes.
Set up your business
Name your business, add your first ingredients with unit costs, and build your menu items. Takes about 4 minutes.
Log sales daily
Tap a dish, enter the channel, hit save. Under 30 seconds per sale. Tenda Pro does the food cost math automatically.
Watch your numbers
Dashboard updates in real-time. Revenue, food cost %, inventory levels, and waste — all in one view, always current.
< 2 min
to log a full day's sales
Quick modal — channel + item picker
0
restaurant-specific themes
Sage, Espresso, Trattoria, Boba, and 21 more
Free
for one business, forever
No trial period, no credit card
Inventory alerts
Stop running out of the things that sell.
Set a low-stock threshold on every ingredient. Tenda Pro flags anything running low directly on the dashboard — no more 86'd dishes mid-service.
- Track stock by unit — kg, liters, pieces
- Real-time food cost per ingredient
- Low and out-of-stock alerts on your dashboard
- Auto-deduct stock when a sale is logged
Speed & visibility
Fast for you. Beautiful for your customers.
Point of Sale
Tap a dish, pick the channel, hit record. Food cost is calculated automatically. No clunky POS hardware — just a fast, focused interface built for real kitchen speed.
- Item picker with real-time food cost per sale
- Channel selector — dine-in, takeout, delivery
- Log a full transaction in under 30 seconds
- Auto-deducts from inventory on every sale
QR Menu Generator
Every venue gets a live public menu page the moment you add items. Print the QR code, stick it on the table — customers scan and see your full menu with prices, in your chosen theme.
- Auto-generated — no extra setup required
- Matches your app theme (25 styles available)
- Always live — updates when you edit your menu
- Works on any phone, no app download needed
Operations
The stuff spreadsheets can't keep up with.
Waste Log
Track spoilage by ingredient, cut losses
Employees
Daily, monthly or hourly staff rates
Payroll Runs
Auto-calculate from rates, full run history
Every screen
See every module, live.
Real screenshots from a live account — actual data, actual design. Every feature you see is working today.
Reports & P&L
Know your numbers.
Every month.
Six-month trend table, expense breakdown by category, top-selling dishes — all in one view. Export to CSV whenever your accountant asks.
- 6-month revenue and expense trends
- Gross profit and food cost % per period
- Top dishes by revenue and margin
- Channel breakdown — dine-in, takeout, delivery
- One-click CSV export
20 themes
Your dashboard, your style.
Click any theme below — the hero preview above updates live. 10 dark, 10 light, all curated for food-industry vibes. Every color you see is exactly how your dashboard will look.
The app previews above update live with your selected theme.
Pricing
Simple. No surprises.
Free
₱0
Forever. One business.
- Sales & expense tracking
- Menu with recipe costing
- Inventory alerts
- 6-month reports
- All 20 themes
Pro
₱399/mo
or ₱4,000/yr · save ₱788
- Everything in Free
- Unlimited dishes & ingredients
- Employees, payroll & waste log
- Advanced analytics & forecasting
- Daily digest email
- CSV exports & priority support
Every new account starts on Free — forever. We unlock 14 days of Pro features at signup so you can see the full picture. No credit card needed.
Stop guessing.
Start tracking.
Set up your business in under 5 minutes. No training, no onboarding call, no contract.
No credit card · Free forever · 14-day Pro at signup